This Sunday I made some pasta with my family, when I found that soy sauce does make a good combination with garlic. Then, since me and my host dad are going squid finishing next week, he and my host mom took me to buy a hat, which they bought for me as a gift. Then, host dad taught me how to do hotate (muscle) and ika (squid) sashimi, which by the way is not the walk in the park.
However, the best part of today has to be the fireworks. Since my host dad's company contributed money to the fireworks, we got front row seats, which were so close to the fireworks, it felt like we would get hit any moment.
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